Food Club

White Grade A Large Eggs

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18.00 Ct. 

Grade A. United Egg Producers Certified. Produced in compliance with United Egg Producers Animal Husbandry Guidelines.
Since 1945

Keep refrigerated at or below 45 degrees F. Safe Handling: To prevent illness form bacteria: Keep eggs refirgerated, cook eggs until yolks are firm, and cook foods containing eggs throughly. Some food products may contain bacteria that could cause illness

There is no nutrition information available on this product.

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