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Pineapple Cobbler
This simple yet delicious dessert will have your family asking for more!
Ingredients:
2 to 3 cups Fresh pineapple cut into small chunks
1/2 cup Brown sugar
1 each Orange, juiced
1/2 cup Butter, salted
1 cup Sugar
1 cup Milk
2 teaspoons Baking powder
1 cup All-Purpose Flour
Directions:
1. Pre-heat oven to 350 F.
2. Heat Pineapple, brown sugar, orange juice in a small saucepan over medium heat stirring frequently. Cook for about 10 minutes or until pineapple is softened.
3. In a bowl melt butter in the microwave.
4. In a large bowl, combine sugar, flour, milk, and baking powder. Stir in the melted butter, do not over-mix.
5. Pour flour mixture in a greased baking dish. Pour pineapple mixture on the batter. Take a spoon and cut the fruit mixture into the batter.
6. Place in the middle rack of the oven and bake for approximately 40 to 45 minutes. Ensure the cobbler is well browned and the center is set not jiggly.
