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the Vinery: Explore, Experience, and Enjoy.
We make it easy to explore new varieties, experience the assortment of tastes and most importantly... enjoy your favorites with friends and family! Start your exploration of wine today with the Vinery at Food City.
Cabernet Sauvignon
Cabernet Sauvignon is a full bodied red wine with flavors of dark jammy fruits such as blackberry, dark cherry and black current with hints of vanilla, coffee, caramel and mocha.
This wine pairs well with beef, lamb and blue cheese.
Chardonnay
Chardonnay is a crisp medium to full bodied white wine. It has flavors of tropical fruit — apple, pear, peach and pineapple — and hints of butter, vanilla and caramel.
Chardonnay pairs well with chicken, turkey, pork and fish.
Merlot
Merlot is a medium bodied red wine that is soft and smooth on the palate. Merlot has rich berry flavors, such as plum and cherry, and features distinctive hints of vanilla, chocolate and cocoa.
Pairs well with beef, lamb and poultry.
Moscato
Moscato is a light bodied sweet and fruity wine. Moscato comes in white, pink and red varietals each with a unique flavor profile. White varieties taste of honeysuckle, mandarin orange, peach and apricot. Pink flavors include raspberry and cherry while the red variety tastes of strawberry and raspberries.
Moscato pairs well with fruit, fish and desserts.
Pinot Grigio
This light bodied white wine has flavors citrus with hints of apple, pear, lime and lemon.
Pinot Grigio pairs well with chicken, pork, tuna, shrimp and sushi.
Pinot Noir
This light bodied red wine is fruity and sweet with flavors of fresh fruity berries like raspberry, cherry and strawberry.
Pinot Noir pairs well with beef, lamb, poultry and veal.
Blended Reds
Red Wine blends are plush and velvety with a medium to full body. Blended Reds have dark jammy flavors reminiscent of cherries, strawberry, blueberry and black current.
These varietals pair well with pork, especially ribs, and chocolate.
Sauvignon Blanc
This medium bodied white wine is crisp and fresh with citrus and tropical fruit flavors. Hints of apple, melon, grapefruit, lemon and pear.
This wine pairs well with pork, poultry, fish, sushi and ham.
Sparkling Wine
Don't forget about the bubbly! Crisp or sweet and fruity with citrus and berry flavors. Sparkling wines include Champagne and Prosecco.
Great for celebrations, special ocassions and brunch. Pairs well with fruit, cheese and seafood.
