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Austin Dillon's King Ranch Chicken
Chicken Enchilada Casserole
30 minutes
Cook Time
8
Serves
0
Reviews (0)
30 minutes
Cook Time
8
Serves
0
Reviews (0)
Ingredients
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Preparation
- Preheat oven to 350° .
- Chop the onion and pepper.
- Mince the garlic.
- Grease a large baking dish.
- In a large skillet over medium heat, heat oil.
- Add onion and bell pepper and cook until soft, 5 minutes.
- Add garlic and cook until fragrant, 1 minute.
- Add soups and Ro-Tel"' and stir to combine.
- Season with chili powder, cumin, salt, and pepper.
- Remove from heat.
- Layer 6 tortillas in prepared baking dish, overlapping as necessary.
- Spread a third of sauce over tortillas, then top with half the chicken and a third of cheese.
- Repeat layers ending with 6 tortillas, sauce, and cheese.
- Bake until chicken and tortillas are warmed through and cheese is melty, 30 minutes.
There is no nutrition information available on this recipe.